Brunch Menu

Steak and Eggs 17.00
8 oz. top sir1oin grilled to order with 2 farm-fresh eggs your way.
With country potatoes and wheat toast.

Ham and Eggs 13.00
Glazed home steak with 2 farm-fresh eggs your way.
Served with country potatoes and wheat toast.

Chicken-Fried Steak and Eggs 15.00
Our hand-battered and crispy fried steak with country gravy and 2 farm-fresh eggs your way.
Served with hash browns and wheat toast.

Duke’s Breakfast Sandwich 11.00
2 farm-fresh eggs, your way, atop wheat toast.
American cheese and your choice of ham, bacon or sausage.
Served with country potatoes.

Eggs Benedict 12.00
2 halves of an English muffin topped with lightly grilled Canadian bacon and 2 poached eggs, smothered with Hollandaise sauce.
Served with country potatoes.

Huevos Rancheros 11.00
2 farm-fresh eggs, your way, smothered in our homemade green chili.
Served with refried beans, country potatoes, and a fresh tortilla.

Duke’s Breakfast Burrito 11.00
Bacon, sausage and scrambled eggs with fire-grilled onions and peppers, wrapped in a fresh flour tortilla and topped with our homemade green chili and melted cheese.  Served with salsa and country potatoes.

Buckaroo Breakfast  6.50
(for the little ones 12 and under)
1 egg, choice of bacon or sausage with fresh fruit, country potatoes, and choice of soft drink, milk or juice.